Pigsticking on the Tündérfarm
The pig-feast is similar everywhere, but here's it special. This picksticking remains long in our memories as a beautiful experience. Good humor, jokes and tasty delicacies make the day memorable.
The slaughter program:
Friday: Arrival, fruit and salad as a preparation
6:30 the pig-feast starts. Until the breakfast you can taste roasted skin and roasted onion blood.
9:00 breakfast: roasted liver, potatoes and homemade pickle.
13:00 lunch: fried meat with rice and potatoes, homemade pickle and pancakes
After the lunch we will make blood sausage, liver sausage and pig cheese, then we fry the greaves.
19:00 dinner: meat soup, black blood sausage, and other homemade sausage types
This program is valid from November till March.
The slaughter is a good program for the colleagues, and the work and cooperation make a cohesion in the team. We recommend it regardless of age or gender.
Prior notification required!
Bakonyi Tündér Farm
8420 Zirc – Tündérmajor, Fő utca
GPS koordináták: 47015’30”N; 17050’38”E
Mobil: +36 70 413 0088; +36 30 405 5000